This is the best dandelion wine recipe we've found, and if you're anything like us, this will be your new favorite recipe, too! Without further ado, here's the tastiest dandelion wine recipe you'll ever find, thanks to The Spruce Eats blog. ĭandelion wine is super easy to make however, you'll have to bring your patience - it takes about two years to ferment the drink. You'll want to serve your dandelion wine chilled, and even though it won't necessarily spoil, it won't taste great if you age it for too long. It has a similar taste to mead with its slightly sweet and dry taste. You've probably heard of dandelion wine - but what does it taste like, and how difficult is it to make? Well, it's delicious and not at all challenging to brew! Dandelion wine is a sunny drink that really captures the essence of spring.Įven though the recipe calls for sugar, once the dandelion wine fully ferments, you're left with quite a dry wine.
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